Mandi Spices Abido 50g

Mandi is a traditional dish originated from Hadhramaut, Yemen, consisting mainly of meat and rice with a special blend of spices, cooked in a pit underground.

It's extremely popular and prevalent in most areas of the Arabian Peninsula, and even considered a staple dish in many regions.

It's also found in Egypt, the Levant, and Turkey.

Mandi is usually made from rice, meat (lamb, camel, goat or chicken), and a mixture of spices.

The Mandi spice mixture will add a unique taste to the chicken, meat and rice.